BANANA CREAM PANCAKES

I was really excited about these flapjacks because they are made with coconut milk, and I had 4/5 of a can sitting in my fridge leftover from recipe I had made a week earlier.

In the past when I have made banana pancakes I have either smashed banana with a fork or a potato masher.  This recipe dictates that the banana, coconut milk, and vanilla need to hit the blender.  The wet is then added to the dry (flour, nutmeg, shocking 1+ tablespoon baking powder), the batter ladled onto the electric frying pan, and Banana Cream Pancakes served to the princesses with some of that good and pure maple syrup.