I liked this dip, but would not call it cheesy. Nutritional yeast is a fantastic ingredient to prepare cheese-like sauce substitutes, but calling it 'cheese' sets up false expectations. Along with the cannellini beans, this also had ground up cashews, savory seasonings like onion powder and garlic, and fresh lemon juice. I liked the zingy twist the lemon added, but I think that level of zing precluded my kids from eating it. Next time I will add less of the juice.
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